Samuel Smith's Organic Apricot Fruit Beer 355ml
Handcrafted at the tiny All Saints Brewery set in a time warp in Stamford using the old manually operated brewing equipment. Finest organically grown barley and wheat are used to create a complex ale which, having undergone primary and secondary fermentation with different yeasts and extended maturation, is taken to Samuel Smith’s small, independent British brewery at Tadcaster. There it is blended with pure organic cherry, strawberry, raspberry or apricot fruit juices and more organic beer to create fruit beers of considerable strength and flavour. The smooth distinctive character of the matured beer serves as the perfect counterpoint to the pure organic fruit juice.
On its own or with your favorite Keelham treat.
Meet the producer
Yorkshire’s Oldest Brewery – Est. 1758. Samuel Smith brews a wide range of high quality beers, solely from authentic natural ingredients. The brewery still uses stone Yorkshire squares to ferment all its ales and stouts (except Sovereign and Extra Stout) and the same yeast strain has been used since the 1800s.
Style; Fruit Beer - Vegan friendly
Producer; Samuel Smith Old Brewery
Allergens; For product specific allergens information please see product packaging photographs and for any specific queries please contact our e-commerce team on 01756 664170