La Tua Ravioli Pea & Shallot Vegan
Our Artisan Peas & Shallot Vegan Ravioli are square-shaped pasta parcels made with with Durum Wheat flour and water and they are stuffed with a simple but delicious filling made with Sautéed green peas and tasty shallots cooked in Extra Virgin Olive Oil. They are best served with a Tomato Sauce or a simple sauce of your choice. Suitable for Vegans. Suitable for freezing.
Authentic fresh pasta hand-made in London by an artisan family business.
Premium quality hand-folded Pasta that over the years has been awarded 9 Great Taste Awards by The Guild of Fine Food.
Made fresh daily with premium quality Italian ingredients and Free Range Eggs. Ingredients are 100% natural ingredients: we do not add any additives or colourants. Suitable for vegetarians
They cook in boiling water in just a few minutes.
For product specific allergens information please see product packaging photographs and for any specific queries please contact our e-commerce team on 01756 664170