Salsify, per 300g
Salsify is a delicately flavoured root vegetable which can be sautéed, baked or boiled Salsify naturally releases sap, but it is still perfectly fresh to eat. Enjoy! Salsify is a versatile vegetable with a subtle flavour - a little like a mild artichoke, perhaps with a trace of liquorice or, when cooked, some even claim to detect a hint of oysters. It is widely eaten in continental Europe and is a favourite amongst chefs and food-lovers.
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